Captain Jack Sparrow #4 Recipe






3/4 oz Captain Morgan® Original spiced rum

3/4 oz Yukon Jack® Canadian whisky

1/4 oz Malibu® coconut rum

1 splash lime juice

top with ginger ale

Mix Captain Morgan spiced rum, Yukon Jack whisky and Malibu coconut rum together in a whiskey sour glass over ice. Add a splash of lime juice, top with ginger ale, and serve.




Share this page:
Enjoy this page? Please pay it forward. Here's how...

Would you prefer to share this page with others by linking to it?

  1. Click on the HTML link code below.
  2. Copy and paste it, adding a note of your own, into your blog, a Web page, forums, a blog comment, your Facebook account, or anywhere that someone would find this page valuable.