Prep time: 10 minutes
Ingredients1 cup vanilla ice cream
¼ cup crème liqueur (like Bailey’s Irish Cream)
2 tbsp grenadine syrup,
plus more to garnish¼ heavy cream, whipped (or prepared whipped cream)
Blend the vanilla ice cream, crème liqueur, and grenadine syrup. Divide in two glasses and top with whipped cream; drizzle with grenadine.